LATIN, ELEVATED.
Paloma launched in 2022 in The Van Aken District as Q&L Hospitality’s third concept, and has evolved from a casual taco spot into a refined dining experience. Led by GM Alyssa Ladner and Chef Ky’tana Bradley, Paloma offers a menu inspired by Latin American flavors, with artfully crafted appetizers, main courses, desserts, and steaks as a highlight.
The goal at Paloma is simple: give people the best food and the best service that we can in a space that can only be described as transformative.
OUR MENU
Our menu blends vibrant Latin American flavors with artfully crafted dishes, offering a dynamic range from savory appetizers to indulgent desserts.
OUR EVENTS
We pride ourselves on offering exceptional private dining and catering services for any occasion. Whether you're planning an intimate gathering, corporate event, or large celebration, our diverse menu options will ensure a memorable experience for everyone.